The Laws of Fermentation by William Patton

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The Laws of Fermentation

and the Wines of the Ancients

Rev. William Patton, D.D.

Reproduced from an 1871 edition
National Temperance Society and Publication House of New York
printed by John Ross & Co. of New York
and incorporating some additions of later editions,
extra headings, updates in spelling and style,
and additional index entries.

Corrections in spelling, grammar,
and style have been made,
indexing enhanced,
and online features added.

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